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Chocolate-Frangelico Crème Anglaise Coupes with Fresh Raspberries Recipe

Chocolate-Frangelico Crème Anglaise Coupes with Fresh Raspberries Recipe

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Chocolate-Frangelico Crème Anglaise Coupes with Fresh Raspberries

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Ingredients

Count

Nutrition

286

Calories

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Ingredients:

Serving

2 cups whole milk
1 cup whipping cream
5 large egg yolks
6 tbsp sugar
4 oz bittersweet (not unsweetened ) or semisweet chocolate, chopped
5 tbsp frangelico (hazelnut liqueur)
1/2 tsp vanilla extract
4 1/2- pint baskets raspberries (about 5 cups)

Directions:

Combine milk and cream in heavy medium saucepan. Bring to simmer. Whisk yolks and sugar in medium bowl to blend well. Gradually whisk in hot milk mixture. Return mixture to saucepan. Stir over medium-low heat until custard thickens and leaves path on back of spoon when finger is drawn across, about 5 minutes (do not boil). Remove from heat. Add chocolate; whisk until melted and smooth. Whisk in Frangelico and vanilla. Strain custard into medium bowl. Cover; chill at least 4 hours. (Can be prepared 2 days ahead. Keep refrigerated.)
Divide crème anglaise among 8 dessert glasses. Top with raspberries.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	285.53 Kcal (1195 kJ)
Calories from fat	86.56 Kcal
		% Daily Value*
Total Fat	9.62g	15%
Cholesterol	136.53mg	46%
Sodium	84.98mg	4%
Potassium	153.73mg	3%
Total Carbs	42.66g	14%
Sugars	26.46g	106%
Dietary Fiber	6.53g	26%
Protein	9.13g	18%
Vitamin C	11.4mg	19%
Iron	3.3mg	18%
Calcium	137.3mg	14%

Amount Per 100 g
Calories	100.29 Kcal (420 kJ)
Calories from fat	30.41 Kcal
		% Daily Value*
Total Fat	3.38g	15%
Cholesterol	47.96mg	46%
Sodium	29.85mg	4%
Potassium	54mg	3%
Total Carbs	14.98g	14%
Sugars	9.3g	106%
Dietary Fiber	2.29g	26%
Protein	3.21g	18%
Vitamin C	4mg	19%
Iron	1.1mg	18%
Calcium	48.2mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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