Mixed Fruit Salsa Recipe

Posted by
Rate It!
Mixed Fruit Salsa
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a large bowl, combine the first six ingredients; set aside.
  2. Brush both sides of tortillas with butter. Combine the sugar and cinnamon; sprinkle over both sides of the tortillas. Cut into six wedges.
  3. Place on ungreased baking sheet. Bake at 400 degrees for 6-8 minutes on each side or until crisp.
  4. Drain salsa; serve with tortilla chips.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 185.33 Kcal (776 kJ)
Calories from fat 59.95 Kcal
% Daily Value*
Total Fat 6.66g 10%
Cholesterol 11.76mg 4%
Sodium 156.6mg 7%
Potassium 121.59mg 3%
Total Carbs 28.74g 10%
Sugars 9.12g 36%
Dietary Fiber 1.97g 8%
Protein 3.51g 7%
Vitamin C 4.1mg 7%
Vitamin A 0.1mg 2%
Iron 1mg 6%
Calcium 21.4mg 2%
Amount Per 100 g
Calories 206.85 Kcal (866 kJ)
Calories from fat 66.91 Kcal
% Daily Value*
Total Fat 7.43g 10%
Cholesterol 13.12mg 4%
Sodium 174.78mg 7%
Potassium 135.71mg 3%
Total Carbs 32.08g 10%
Sugars 10.18g 36%
Dietary Fiber 2.2g 8%
Protein 3.92g 7%
Vitamin C 4.6mg 7%
Vitamin A 0.1mg 2%
Iron 1.2mg 6%
Calcium 23.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top