Mississippi Mud Dessert Bars Recipe

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Mississippi Mud Dessert Bars
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Ingredients
10
Count
Nutrition
97
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Heat oven to 350.
  2. Grease bottom only of 13 x 9-inch pan. In large bowl, combine all brownie ingredients; beat 50 strokes by hand. Spread in greased pan. Bake for 33 to 35 minutes. DO NOT OVERBAKE. Cool completely.
  3. In large bowl, stir frosting until creamy and smooth. Gently fold in whipped cream until well blended. Fold in remaining ingredients. Spread on cooled brownies. Store in refrigerator.
  4. 1 bar: 230 calories, 29 g carbohydrate, 12 g fat
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 97.49 Kcal (408 kJ)
Calories from fat 74.86 Kcal
% Daily Value*
Total Fat 8.32g 13%
Cholesterol 13.74mg 5%
Sodium 34.53mg 1%
Potassium 34.95mg 1%
Total Carbs 5.24g 2%
Sugars 4.13g 17%
Dietary Fiber 0.28g 1%
Protein 1.11g 2%
Vitamin C 1.5mg 2%
Iron 0.2mg 1%
Calcium 9.6mg 1%
Amount Per 100 g
Calories 188.13 Kcal (788 kJ)
Calories from fat 144.46 Kcal
% Daily Value*
Total Fat 16.05g 13%
Cholesterol 26.51mg 5%
Sodium 66.64mg 1%
Potassium 67.44mg 1%
Total Carbs 10.11g 2%
Sugars 7.97g 17%
Dietary Fiber 0.54g 1%
Protein 2.15g 2%
Vitamin C 2.8mg 2%
Iron 0.4mg 1%
Calcium 18.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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