Mississippi Mud Brownies(Cook's Country) Recipe

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Mississippi Mud Brownies(Cook's Country)
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Ingredients:

Directions:

  1. Preheat the oven to 325 degrees F. Line a 9 x 13 inch baking dish with aluminium foil and spray with baking spray.
  2. Melt chocolate and butter in a double boiler over barely simmering water, stirring occasionally, until smooth, 5-7 minutes. Cool slightly.
  3. In a medium bowl, whisk together the flour, cocoa powder and salt.
  4. In the bowl of an stand mixer fitted with the paddle attachment, mix the eggs and sugar on low speed until completely mixed. Pour in the melted chocolate and continue to mix. Pour in the flour mixture until no streaks of flour remain. Remove the bowl from the mixer, and fold in the walnuts.
  5. Scrape the batter into the prepared baking dish and using a rubber spatula, smooth out evenly.
  6. Bake for 35 minutes or until a toothpick inserted in the center comes out with a few wet crumbs. Place on a wire rack.
  7. Scoop dollops of the marshmallow creme onto the hot brownies and let sit for one minute until softened. Spread the marshmallow creme evenly over the brownies. Meanwhile, in a heat proof bowl, combine the chocolate chips and oil and microwave until smooth, 30 – 60 seconds. Using a spoon, drizzle the melted chocolate over the marshmallow creme layer.
  8. Cool for at least 2 hours before removing from pan, cutting into squares, and serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1267.33 Kcal (5306 kJ)
Calories from fat 632.6 Kcal
% Daily Value*
Total Fat 70.29g 108%
Cholesterol 236.34mg 79%
Sodium 1203.7mg 50%
Potassium 693.83mg 15%
Total Carbs 157.16g 52%
Sugars 94.64g 379%
Dietary Fiber 11.82g 47%
Protein 19.35g 39%
Vitamin C 0.3mg 1%
Vitamin A 0.4mg 13%
Iron 5.3mg 29%
Calcium 194.8mg 19%
Amount Per 100 g
Calories 417.18 Kcal (1747 kJ)
Calories from fat 208.24 Kcal
% Daily Value*
Total Fat 23.14g 108%
Cholesterol 77.8mg 79%
Sodium 396.23mg 50%
Potassium 228.39mg 15%
Total Carbs 51.74g 52%
Sugars 31.15g 379%
Dietary Fiber 3.89g 47%
Protein 6.37g 39%
Vitamin C 0.1mg 1%
Vitamin A 0.1mg 13%
Iron 1.7mg 29%
Calcium 64.1mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 30.4
    Points
  • 36
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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