Farmer Brownies Recipe

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Farmer Brownies
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Ingredients
11
Count
Nutrition
131
Calories
Total time
40
Minutes
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Ingredients:

  • 1/4 cup cocoa
  • 1 cup hot water
  • 3/4 cup butter
  • 2 1/2 cups flour
  • 1/2 tsp salt
  • 2 cups sugar
  • 1/2 cup buttermilk
  • 1 tsp vanilla

Directions:

  1. Mix cocoa with hot water and stir in butter. Allow to cool.
  2. Sift dry ingredients together and stir into cocoa mixture.
  3. Beat in buttermilk, then vanilla. Add nuts and stir to mix well.
  4. Spread on greased 10 x 15 jelly roll pan.
  5. Bake at 350 degrees until done. (about 25 minutes in my oven).
  6. May frost with your favorite chocolate frosting. I like to do this while the brownies are still warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 130.73 Kcal (547 kJ)
Calories from fat 64.29 Kcal
% Daily Value*
Total Fat 7.14g 11%
Cholesterol 15.71mg 5%
Sodium 224.23mg 9%
Potassium 62.32mg 1%
Total Carbs 15.33g 5%
Sugars 6.36g 25%
Dietary Fiber 1.09g 4%
Protein 1.94g 4%
Iron 0.8mg 4%
Calcium 37.4mg 4%
Amount Per 100 g
Calories 355.34 Kcal (1488 kJ)
Calories from fat 174.74 Kcal
% Daily Value*
Total Fat 19.42g 11%
Cholesterol 42.7mg 5%
Sodium 609.47mg 9%
Potassium 169.39mg 1%
Total Carbs 41.66g 5%
Sugars 17.29g 25%
Dietary Fiber 2.98g 4%
Protein 5.27g 4%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 1%
Iron 2.1mg 4%
Calcium 101.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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