Minty Iced Green Tea Recipe

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Minty Iced Green Tea
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Ingredients:

Directions:

  1. Place mint leaves in a large glass or BPA-free plastic pitcher. Crush gently with clean hands. Add tea bags, and pour hot water over top, leaving a few inches of room. Cover and refrigerate for 4-6 hours. Remove tea bags; serve over ice. Add honey or agave to sweeten and a few fresh lavender leaves, if you have them on hand.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 173.34 Kcal (726 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 72.74mg 3%
Potassium 1496.6mg 32%
Total Carbs 25.11g 8%
Sugars 0.15g 1%
Dietary Fiber 23.88g 96%
Protein 0.49g 1%
Vitamin C 71mg 118%
Vitamin A 11.8mg 394%
Iron 1419.6mg 7887%
Calcium 476.1mg 48%
Amount Per 100 g
Calories 72.51 Kcal (304 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 30.43mg 3%
Potassium 626.06mg 32%
Total Carbs 10.5g 8%
Sugars 0.06g 1%
Dietary Fiber 9.99g 96%
Protein 0.2g 1%
Vitamin C 29.7mg 118%
Vitamin A 4.9mg 394%
Iron 593.9mg 7887%
Calcium 199.2mg 48%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • sugar free,
  • high fiber

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