Directions:
- Bring sugar, 1 cup water, zest of 2 limes and mint leaves to a boil, stirring. Let cool; strain. Puree chopped honeydew in blender. Stir together honeydew puree, fresh lime juice, lime-mint syrup and 3 cups cold water. Chill 2 hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 709.39 Kcal (2970 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 113.34mg | 5% | |
| Potassium | 1537.7mg | 33% | |
| Total Carbs | 179.03g | 60% | |
| Sugars | 150.76g | 603% | |
| Dietary Fiber | 11.35g | 45% | |
| Protein | 3.54g | 7% | |
| Vitamin C | 159.7mg | 266% | |
| Vitamin A | 3.9mg | 130% | |
| Iron | 468.5mg | 2603% | |
| Calcium | 307.3mg | 31% | |
| Amount Per 100 g | |||
| Calories | 40.72 Kcal (170 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 6.51mg | 5% | |
| Potassium | 88.27mg | 33% | |
| Total Carbs | 10.28g | 60% | |
| Sugars | 8.65g | 603% | |
| Dietary Fiber | 0.65g | 45% | |
| Protein | 0.2g | 7% | |
| Vitamin C | 9.2mg | 266% | |
| Vitamin A | 0.2mg | 130% | |
| Iron | 26.9mg | 2603% | |
| Calcium | 17.6mg | 31% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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