Minty Fudgy Brownies Recipe

Posted by
Rate It!
Minty Fudgy Brownies
Add your photo!
Ingredients
15
Count
Nutrition
551
Calories
Total time
55
Minutes
Comments Print recipe

Ingredients:

  • 1 (19 1/2 oz) box fudge brownie mix
  • 1/2 cup butter, melted (1 stick)
  • 1/4 cup water
  • 2 large eggs
  • 1/4 tsp peppermint extract
  • 1/2 cup butter, softened (1 stick)
  • 1 1/2 cups powdered sugar
  • 1 tbsp milk
  • 1/4 tsp peppermint extract
  • 1/3 cup milk
  • 1/4 cup butter
  • 1 tsp vanilla

Directions:

  1. Preheat the oven to 325 degrees, prepare an 8x8-inch pan by spraying it with a light coating of non-stick spray.
  2. Add the melted butter, water, eggs and peppermint extract to the brownie mix. Do not overmix.
  3. Pour the batter into pan and bake for for 50 to 55 minutes, or until a toothpick stuck in the center comes out clean. Allow brownie to cool before frosting.
  4. Peppermint Buttercream Frosting.
  5. Beating together 1 cup of powdered sugar and softened butter with an electric mixer.
  6. Mix in another 1/2 cup of powdered sugar, add 1 tablespoon of milk, and both extracts.
  7. Mix frosting until smooth.
  8. Chocolate Frosting:.
  9. Bring 1/3 cup milk and 1/4 cup butter to a boil in a small saucepan over medium heat.
  10. Pour the chocolate chips into a heat-safe bowl.
  11. When the milk and butter come to a boil, pour over the chocolate chips and let it sit for a couple minutes.
  12. Add the vanilla extract and whisk until smooth.
  13. Use an electric mixer to beat in 1 cup powdered sugar until the frosting is smooth.
  14. Spread the white frosting on the cooled brownie first. Follow with the chocolate frosting. Feel free to use extra decorative frosting to add to the presentation.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 550.93 Kcal (2307 kJ)
Calories from fat 303.12 Kcal
% Daily Value*
Total Fat 33.68g 52%
Cholesterol 54.67mg 18%
Sodium 494.93mg 21%
Potassium 1046.18mg 22%
Total Carbs 58.67g 20%
Sugars 37.58g 150%
Dietary Fiber 0.11g 0%
Protein 5.42g 11%
Vitamin A 0.2mg 5%
Iron 0.2mg 1%
Calcium 45mg 4%
Amount Per 100 g
Calories 458.93 Kcal (1921 kJ)
Calories from fat 252.5 Kcal
% Daily Value*
Total Fat 28.06g 52%
Cholesterol 45.54mg 18%
Sodium 412.27mg 21%
Potassium 871.47mg 22%
Total Carbs 48.87g 20%
Sugars 31.3g 150%
Dietary Fiber 0.09g 0%
Protein 4.51g 11%
Vitamin A 0.1mg 5%
Iron 0.1mg 1%
Calcium 37.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 13.8
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top