Directions:
- Bring water and Vinegar to boil. Remove from heat, add brown sugar and mint flakes, mix together, cover and let stand in warm place for 30 mins to develop flavor.
- Serve warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 127.4 Kcal (533 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 15.72mg | 1% | |
| Potassium | 164.48mg | 3% | |
| Total Carbs | 29.03g | 10% | |
| Sugars | 26.68g | 107% | |
| Dietary Fiber | 1.48g | 6% | |
| Vitamin C | 4.4mg | 7% | |
| Vitamin A | 0.7mg | 25% | |
| Iron | 89mg | 494% | |
| Calcium | 59.5mg | 6% | |
| Amount Per 100 g | |||
| Calories | 96.76 Kcal (405 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 11.94mg | 1% | |
| Potassium | 124.93mg | 3% | |
| Total Carbs | 22.05g | 10% | |
| Sugars | 20.26g | 107% | |
| Dietary Fiber | 1.12g | 6% | |
| Vitamin C | 3.4mg | 7% | |
| Vitamin A | 0.6mg | 25% | |
| Iron | 67.6mg | 494% | |
| Calcium | 45.2mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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