Mint Sauce

Prep Time: 10 Minutes

Cook Time: 10 Minutes

Ready In: 20 Minutes

Servings: 4

This is a great addition to serve with Lamb Patties or Roasted Lamb

Ingredients:

1 cup cider vinegar

1/2 cup water

1/2 cup brown sugar

1/4 cup dried mint flakes

Directions:

1. Bring water and Vinegar to boil. Remove from heat, add brown sugar and mint flakes, mix together, cover and let stand in warm place for 30 mins to develop flavor.
2. Serve warm.

By RecipeOfHealth.com