Mint Christmas Cookies Recipe

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Mint Christmas Cookies
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Ingredients
7
Count
Nutrition
172
Calories
Total time
35
Minutes
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Ingredients:

  • 1 1/2 cups whole wheat flour
  • 1 1/2 cups bisquick
  • 1/4 cup milk
  • 4 tbsp margarine
  • 1 egg
  • 1 1/2 tsp corn syrup

Directions:

  1. Combine all ingredients in food processor, process until well mixed
  2. Roll out on a floured surface to 1/4 to 1/2 inch thickness.
  3. Cut with holiday shaped cookie cutters, place on non-stick cookie pan.
  4. Bake at 375 F for 20 minutes or until lightly browned.
  5. Cool and store in air-tight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 172.19 Kcal (721 kJ)
Calories from fat 56.22 Kcal
% Daily Value*
Total Fat 6.25g 10%
Cholesterol 13.74mg 5%
Sodium 165.79mg 7%
Potassium 103.41mg 2%
Total Carbs 25.08g 8%
Sugars 1.28g 5%
Dietary Fiber 1.7g 7%
Protein 3.12g 6%
Vitamin C 3mg 5%
Vitamin A 0.5mg 18%
Iron 60.8mg 338%
Calcium 45.7mg 5%
Amount Per 100 g
Calories 242.71 Kcal (1016 kJ)
Calories from fat 79.25 Kcal
% Daily Value*
Total Fat 8.81g 10%
Cholesterol 19.37mg 5%
Sodium 233.68mg 7%
Potassium 145.77mg 2%
Total Carbs 35.35g 8%
Sugars 1.8g 5%
Dietary Fiber 2.4g 7%
Protein 4.4g 6%
Vitamin C 4.2mg 5%
Vitamin A 0.8mg 18%
Iron 85.7mg 338%
Calcium 64.4mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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