Directions:
- In a small bowl, mix 1/2 cup mayonnaise, 2 tablespoons finely chopped fresh mint leaves, 1 tablespoon minced garlic, and 1 1/2 teaspoons white wine vinegar. Add salt to taste. If making up to 1 day ahead, cover and chill.
- Nutritional analysis per tablespoon.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 786.47 Kcal (3293 kJ) | ||
| Calories from fat | 743.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 82.58g | 127% | |
|---|---|---|---|
| Cholesterol | 46.2mg | 15% | |
| Sodium | 711.01mg | 30% | |
| Potassium | 235.15mg | 5% | |
| Total Carbs | 6.83g | 2% | |
| Sugars | 2.28g | 9% | |
| Dietary Fiber | 3.13g | 13% | |
| Protein | 1.6g | 3% | |
| Vitamin C | 11.8mg | 20% | |
| Vitamin A | 1.5mg | 49% | |
| Iron | 177.8mg | 988% | |
| Calcium | 84.9mg | 8% | |
| Amount Per 100 g | |||
| Calories | 448.12 Kcal (1876 kJ) | ||
| Calories from fat | 423.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 47.05g | 127% | |
|---|---|---|---|
| Cholesterol | 26.32mg | 15% | |
| Sodium | 405.12mg | 30% | |
| Potassium | 133.99mg | 5% | |
| Total Carbs | 3.89g | 2% | |
| Sugars | 1.3g | 9% | |
| Dietary Fiber | 1.78g | 13% | |
| Protein | 0.91g | 3% | |
| Vitamin C | 6.7mg | 20% | |
| Vitamin A | 0.8mg | 49% | |
| Iron | 101.3mg | 988% | |
| Calcium | 48.4mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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