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Mincemeat for Mince Pies Recipe

Mincemeat for Mince Pies Recipe

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Ingredients:

Serving

900 g tart cooking apples
2 oranges , zest and juice of
1 lemon , zest and juice of
200 g raisins
200 g sultanas
100 g dried cranberries
175 g dark muscovado sugar
1 tsp ground cinnamon
1/2 tsp mixed spice
1 tsp ground ginger
1/4 tsp grated nutmeg
100 g butter
300 ml dry cider
5 tbsp rum or 5 brandy

Directions:

Peel,quarter and core the apples, then chop them into chunks and put in a lange heavy based pan. Add the juice and zest, then stir in remaining ingredients.
Slowly bring to the boil then reduce to a gentle simmer. Cook uncovered for about 1 hour, stirring occasionally.
When the mincemeat will be cooked it willbe thick and pulpy, the apple broken down and the dried fruit will be plump and shiny.
Pack into sterilized jars or cool and freeze in plastic containers.It will keep for 1 month in jars or 6 months in a freezer.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1993.93 Kcal (8348 kJ)
Calories from fat	657.8 Kcal
		% Daily Value*
Total Fat	73.09g	112%
Cholesterol	71.67mg	24%
Sodium	1047.71mg	44%
Potassium	1008.72mg	21%
Total Carbs	316.21g	105%
Sugars	178.94g	716%
Dietary Fiber	15.11g	60%
Protein	15.05g	30%
Vitamin C	63mg	105%
Vitamin A	0.3mg	11%
Iron	3.8mg	21%
Calcium	181.1mg	18%

Amount Per 100 g
Calories	252.19 Kcal (1056 kJ)
Calories from fat	83.2 Kcal
		% Daily Value*
Total Fat	9.24g	112%
Cholesterol	9.06mg	24%
Sodium	132.51mg	44%
Potassium	127.58mg	21%
Total Carbs	39.99g	105%
Sugars	22.63g	716%
Dietary Fiber	1.91g	60%
Protein	1.9g	30%
Vitamin C	8mg	105%
Iron	0.5mg	21%
Calcium	22.9mg	18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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