Mimi's Muffuletta Recipe

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Mimi's Muffuletta
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Ingredients
7
Count
Nutrition
316
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Cut loaf of bread in half so you have two large rounds.
  2. Lightly drizzle both sides of the loaf with olive oil.
  3. Spread muffaletta filling on bottom round only.
  4. Alternately layer remaining meats and cheese.
  5. Cover with top round and wrap tightly with saran wrap.
  6. Weigh the muffaletta down with a board and bricks or heavy cans.
  7. Let rest for at least an hour if not longer.
  8. Serve at room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 316.09 Kcal (1323 kJ)
Calories from fat 205.51 Kcal
% Daily Value*
Total Fat 22.83g 35%
Cholesterol 56.09mg 19%
Sodium 1050.62mg 44%
Potassium 203.86mg 4%
Total Carbs 10.98g 4%
Sugars 1.4g 6%
Dietary Fiber 0.69g 3%
Protein 17.48g 35%
Vitamin C 7.8mg 13%
Iron 1.6mg 9%
Calcium 193.1mg 19%
Amount Per 100 g
Calories 309.09 Kcal (1294 kJ)
Calories from fat 200.95 Kcal
% Daily Value*
Total Fat 22.33g 35%
Cholesterol 54.85mg 19%
Sodium 1027.33mg 44%
Potassium 199.34mg 4%
Total Carbs 10.74g 4%
Sugars 1.37g 6%
Dietary Fiber 0.68g 3%
Protein 17.09g 35%
Vitamin C 7.6mg 13%
Iron 1.5mg 9%
Calcium 188.9mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.1
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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