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Milk-Free Fudgy Frosting Recipe

Milk-Free Fudgy Frosting Recipe

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Ingredients:

Serving

4 cups powdered sugar
1/2 cup margarine , i use earth balance or nucoa ( parve)
1 tsp vanilla
1/4 cup cocoa
1/2 cup non-dairy chocolate chips, melted
1/4 cup soymilk or 1/4 cup rice milk, more for a creamier consistancy less for thicker

Directions:

In a large bowl start by creaming the margarine,chocolate chips,cocoa,vanilla and salt.
Add the milk and slowly add the powdered sugar, use a hand mixer on high for the creamiest result adding powdered sugar until desired thickness.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3334.54 Kcal (13961 kJ)
Calories from fat	1524.37 Kcal
		% Daily Value*
Total Fat	169.37g	261%
Sodium	3558.33mg	148%
Potassium	7520.58mg	160%
Total Carbs	431.13g	144%
Sugars	276.65g	1107%
Dietary Fiber	0.84g	3%
Protein	33.03g	66%
Vitamin C	0.3mg	1%
Vitamin A	0.3mg	9%
Iron	0.4mg	2%
Calcium	254mg	25%

Amount Per 100 g
Calories	467.81 Kcal (1959 kJ)
Calories from fat	213.86 Kcal
		% Daily Value*
Total Fat	23.76g	261%
Sodium	499.21mg	148%
Potassium	1055.08mg	160%
Total Carbs	60.48g	144%
Sugars	38.81g	1107%
Dietary Fiber	0.12g	3%
Protein	4.63g	66%
Iron	0.1mg	2%
Calcium	35.6mg	25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

80.6

Points
93

PointsPlus

Good Points

saturated fat free,
cholesterol free

Bad Points

High in Sodium,
High in Sugar,
High in Total Fat

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