Milk Chocolate Butterscotch Cafe Cookies Recipe

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Milk Chocolate Butterscotch Cafe Cookies
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Ingredients:

Directions:

  1. Heat oven to 350°F.
  2. Spray 1 or 2 sheets with cooking spray.
  3. Break up cookie dough into bowl.
  4. Stir in brown sugar and vanilla.
  5. Stir in oats, butterscotch chips and finey chopped candy bars.
  6. Dough will be stiff.
  7. Drop 10 large cookies on the cookie sheets and flatten them to 1/2 thickness.
  8. Bake 13-18 min, or until cookies are slightly puffed and edges are golden brown.
  9. Cool 1 min on sheet, then transfer to cooling rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 510.66 Kcal (2138 kJ)
Calories from fat 175.83 Kcal
% Daily Value*
Total Fat 19.54g 30%
Cholesterol 8.63mg 3%
Sodium 212.7mg 9%
Potassium 106.61mg 2%
Total Carbs 77.49g 26%
Sugars 47.52g 190%
Dietary Fiber 3.02g 12%
Protein 6.07g 12%
Iron 2.4mg 13%
Calcium 44.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.2
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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