Directions:
- Heat 1 tablespoon of olive oil in frying pan and cook onions, garlic and chilli over medium heat until soft (4 mins) . Add pistachios, currants, lemon and orange rind, preserved lemoon and mint and cook for another minute. Remove from heat and set aside.
- Put cous cous in large bowl. Bring stock to the boil and pour over cous cous, occasionally stirring with a fork so it doesn't stick together in lumps. When almost cool, fork in 1 tablespoon of olive oil.
- When ready to serve combine all ingredients and fork through the dressing.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 334.98 Kcal (1402 kJ) | ||
| Calories from fat | 173.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.3g | 30% | |
|---|---|---|---|
| Cholesterol | 4.94mg | 2% | |
| Sodium | 387.4mg | 16% | |
| Potassium | 282.49mg | 6% | |
| Total Carbs | 33.45g | 11% | |
| Sugars | 4.1g | 16% | |
| Dietary Fiber | 3.23g | 13% | |
| Protein | 8.34g | 17% | |
| Vitamin C | 19.9mg | 33% | |
| Iron | 0.9mg | 5% | |
| Calcium | 29.4mg | 3% | |
| Amount Per 100 g | |||
| Calories | 223 Kcal (934 kJ) | ||
| Calories from fat | 115.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.85g | 30% | |
|---|---|---|---|
| Cholesterol | 3.29mg | 2% | |
| Sodium | 257.9mg | 16% | |
| Potassium | 188.05mg | 6% | |
| Total Carbs | 22.27g | 11% | |
| Sugars | 2.73g | 16% | |
| Dietary Fiber | 2.15g | 13% | |
| Protein | 5.55g | 17% | |
| Vitamin C | 13.2mg | 33% | |
| Iron | 0.6mg | 5% | |
| Calcium | 19.6mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Lobster Curry
Lobsters, Fish stock and 15 more.. -
Baby Potatoes with Arugula Pesto
Baby potatoes, halved, Arugula, Basil, Grated parmesan and 5 more.. -
Winter Potage
Olive oil, Butter, Sliced leek (about 1 large) and 15 more.. -
White Bean and Chickpea Salad
Olive oil, Lemon juice, Salt, Pepper and 6 more.. -
Tuna Couscous Salad
Uncooked couscous, Red wine vinegar, Olive oil and 11 more.. -
Open Faced Egg Sandwiches with Arugula Salad
Garlic, minced, Mayonnaise, Thick slices of crusty bread and 7 more.. -
Filet Mignon Garlic Toasts
Garlic cloves, peeled (or to taste), Olive oil and 6 more.. -
Lentil and Kale Soup
Olive oil, Sweet onion, chopped, Garlic cloves, minced and 12 more.. -
Greek Vinaigrette Salad Dressing
Olive oil, Lemon juice, Snipped fresh oregano, Salt and 2 more.. -
Greek Salad
Olive oil, Lemon juice or 2 tbsp red wine vinegar, Salt and 8 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
