Mexican Shrimp Cocktail Recipe

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Ingredients

Count

Nutrition

646

Calories

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Ingredients:

Serving

2 cups cooked, cleaned, deveined medium shrimp
cocktail sauce
1 (16-oz.) bottle clamato
4 large avocados, diced
2 large cucumbers, seeded and chopped
1/2 cup chopped cilantro
1/2 cup finely chopped onion
1/4 cup finely chopped celery
1/2 cup freshly squeezed lime juice
1 to 2 tbsp. hot sauce to taste
salt and pepper to taste

Directions:

Combine cocktail sauce ingredients in a large mixing bowl: chill before serving.
Serve in large margarita glasses, with the shrimp and saltine crackers.
You can also use squid, octopus or scallops or a mixture of all

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	646.04 Kcal (2705 kJ)
Calories from fat	399.29 Kcal
		% Daily Value*
Total Fat	44.37g	68%
Cholesterol	163.25mg	54%
Sodium	617.65mg	26%
Potassium	1533.01mg	33%
Total Carbs	39.38g	13%
Sugars	6.21g	25%
Dietary Fiber	16.06g	64%
Protein	30.71g	61%
Vitamin C	43.2mg	72%
Iron	3.2mg	18%
Calcium	136.2mg	14%

Amount Per 100 g
Calories	121.43 Kcal (508 kJ)
Calories from fat	75.05 Kcal
		% Daily Value*
Total Fat	8.34g	68%
Cholesterol	30.69mg	54%
Sodium	116.1mg	26%
Potassium	288.16mg	33%
Total Carbs	7.4g	13%
Sugars	1.17g	25%
Dietary Fiber	3.02g	64%
Protein	5.77g	61%
Vitamin C	8.1mg	72%
Iron	0.6mg	18%
Calcium	25.6mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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