Mexican Pasta Salad Recipe

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Mexican Pasta Salad
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Ingredients:

Directions:

  1. In a large bowl combine all salad ingredients and mix well.
  2. Then combine the dressing ingredients in small bowl and pour over salad.
  3. Mix all to coat and chill until ready to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 72.59 Kcal (304 kJ)
Calories from fat 48.13 Kcal
% Daily Value*
Total Fat 5.35g 8%
Cholesterol 13.06mg 4%
Sodium 121.34mg 5%
Potassium 100.98mg 2%
Total Carbs 3.03g 1%
Sugars 2.05g 8%
Dietary Fiber 0.54g 2%
Protein 3.26g 7%
Vitamin C 8.7mg 14%
Iron 0.4mg 2%
Calcium 89.1mg 9%
Amount Per 100 g
Calories 113.44 Kcal (475 kJ)
Calories from fat 75.21 Kcal
% Daily Value*
Total Fat 8.36g 8%
Cholesterol 20.41mg 4%
Sodium 189.63mg 5%
Potassium 157.8mg 2%
Total Carbs 4.73g 1%
Sugars 3.2g 8%
Dietary Fiber 0.85g 2%
Protein 5.09g 7%
Vitamin C 13.6mg 14%
Iron 0.6mg 2%
Calcium 139.2mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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