Directions:
- Preheat oven to 350°F.
- Cream together shortening, sugar and eggs.
- In a microwave safe bowl, melt chocolate; add to shortening mixture.
- Stir in corn syrup.
- Sift in flour, baking soda, salt and cinnamon.
- Shape into balls the size of walnuts.
- Roll balls in granulated sugar.
- Place cookies about 2-inches apart on parchment lined baking sheets.
- Bake for 12 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1464.06 Kcal (6130 kJ) | ||
| Calories from fat | 717.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 79.74g | 123% | |
|---|---|---|---|
| Cholesterol | 83.26mg | 28% | |
| Sodium | 3020.33mg | 126% | |
| Potassium | 417.15mg | 9% | |
| Total Carbs | 183.15g | 61% | |
| Sugars | 88.56g | 354% | |
| Dietary Fiber | 13.52g | 54% | |
| Protein | 15.25g | 31% | |
| Iron | 6.6mg | 37% | |
| Calcium | 289.7mg | 29% | |
| Amount Per 100 g | |||
| Calories | 454.18 Kcal (1902 kJ) | ||
| Calories from fat | 222.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.74g | 123% | |
|---|---|---|---|
| Cholesterol | 25.83mg | 28% | |
| Sodium | 936.97mg | 126% | |
| Potassium | 129.41mg | 9% | |
| Total Carbs | 56.82g | 61% | |
| Sugars | 27.47g | 354% | |
| Dietary Fiber | 4.19g | 54% | |
| Protein | 4.73g | 31% | |
| Iron | 2.1mg | 37% | |
| Calcium | 89.9mg | 29% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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