Mexican Cheese Spread Recipe

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Ingredients

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Ingredients:

Serving

2 cups shredded sharp cheddar cheese
1/2 cup sour cream
1/4 cup butter, softened
2 green onions, chopped
1 (2 oz) jar diced pimentos, drained
2 tbsp chopped green chilies

Directions:

Combine first 3 ingredients in a mixing bowl; beat at medium speed with an electric mixer until blended.
Stir in green onions, pimiento, and chilies.
Cover and chill, if desired.
Serve with crackers.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	91 Kcal (381 kJ)
Calories from fat	72.9 Kcal
		% Daily Value*
Total Fat	8.1g	12%
Cholesterol	25.22mg	8%
Sodium	95.96mg	4%
Potassium	20.47mg	0%
Total Carbs	1.24g	0%
Sugars	0.1g	0%
Dietary Fiber	0.04g	0%
Protein	3.9g	8%
Vitamin C	1.7mg	3%
Vitamin A	0.3mg	11%
Calcium	112.1mg	11%

Amount Per 100 g
Calories	214.64 Kcal (899 kJ)
Calories from fat	171.95 Kcal
		% Daily Value*
Total Fat	19.11g	12%
Cholesterol	59.5mg	8%
Sodium	226.35mg	4%
Potassium	48.28mg	0%
Total Carbs	2.92g	0%
Sugars	0.25g	0%
Dietary Fiber	0.1g	0%
Protein	9.2g	8%
Vitamin C	4mg	3%
Vitamin A	0.8mg	11%
Calcium	264.5mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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