Directions:
- Cream together butter and powdered sugar.
- Add in flour, pecans and vanilla and mix together.
- Roll dough into 1-inch balls.
- Place on a greased baking sheet.
- Flatten with bottom of a glass that has been dipped in powdered sugar.
- Bake in 300°F preheated oven for 15-20 minutes.
- When done, roll each in powdered sugar while still warm.
- If you like cinnamon, you may add it to the dough or in the powdered sugar you roll the baked biscuit inches.
- My granddaughter likes to spread a little jam on hers, but that is too sweet for me.
- Best served warm from the oven with coffee, hot chocolate or your favorite warm drink.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 309.31 Kcal (1295 kJ) | ||
| Calories from fat | 233.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.99g | 40% | |
|---|---|---|---|
| Cholesterol | 20.34mg | 7% | |
| Sodium | 280.78mg | 12% | |
| Potassium | 184.79mg | 4% | |
| Total Carbs | 17.97g | 6% | |
| Sugars | 3.57g | 14% | |
| Dietary Fiber | 2.98g | 12% | |
| Protein | 3.77g | 8% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.3mg | 7% | |
| Calcium | 51.1mg | 5% | |
| Amount Per 100 g | |||
| Calories | 580.5 Kcal (2430 kJ) | ||
| Calories from fat | 439 Kcal | ||
| % Daily Value* | |||
| Total Fat | 48.78g | 40% | |
|---|---|---|---|
| Cholesterol | 38.16mg | 7% | |
| Sodium | 526.96mg | 12% | |
| Potassium | 346.81mg | 4% | |
| Total Carbs | 33.72g | 6% | |
| Sugars | 6.69g | 14% | |
| Dietary Fiber | 5.6g | 12% | |
| Protein | 7.08g | 8% | |
| Vitamin C | 0.4mg | 0% | |
| Vitamin A | 0.2mg | 3% | |
| Iron | 2.4mg | 7% | |
| Calcium | 95.9mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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