Mexican Alambre Recipe

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Ingredients:

Serving

2 lbs chicken
4 oz bacon
1 lb bell pepper
1 medium onion
2 oz cheese (shredded emmenthal could be nice)
3 tsp chili peppers
1 tsp cayenne powder
1 oz vegetable oil
1 tsp salt and pepper

Directions:

In a pre heat large pan place a little of the vegetable oil, then add bacon and beef or chicken or both togheter, stir until half cook,after add the rest of the ingredients except cheese, salt and pepper to taste and finally, put cheese on top to be gratinated.
Tips:.
Cook all ingrdients carefully, don´t make it dry, should be juici. you can add some chicken stock.
You can make soft tacos if you get some flour tortilla.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	497.56 Kcal (2083 kJ)
Calories from fat	338.06 Kcal
		% Daily Value*
Total Fat	37.56g	58%
Cholesterol	156.37mg	52%
Sodium	711.92mg	30%
Potassium	442.72mg	9%
Total Carbs	5.58g	2%
Sugars	3.45g	14%
Dietary Fiber	1.22g	5%
Protein	31.98g	64%
Vitamin C	67.6mg	113%
Vitamin A	1.5mg	51%
Iron	27.2mg	151%
Calcium	87mg	9%

Amount Per 100 g
Calories	177.55 Kcal (743 kJ)
Calories from fat	120.63 Kcal
		% Daily Value*
Total Fat	13.4g	58%
Cholesterol	55.8mg	52%
Sodium	254.04mg	30%
Potassium	157.98mg	9%
Total Carbs	1.99g	2%
Sugars	1.23g	14%
Dietary Fiber	0.44g	5%
Protein	11.41g	64%
Vitamin C	24.1mg	113%
Vitamin A	0.5mg	51%
Iron	9.7mg	151%
Calcium	31.1mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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