Directions:
- In a salad bowl toss the mesclun well with the oil and drizzle it with the vinegar. Season the salad with salt and pepper and toss it well.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 78.72 Kcal (330 kJ) | ||
| Calories from fat | 55.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.17g | 9% | |
|---|---|---|---|
| Sodium | 36.4mg | 2% | |
| Potassium | 0.06mg | 0% | |
| Total Carbs | 6.05g | 2% | |
| Vitamin C | 24.2mg | 40% | |
| Vitamin A | 6mg | 202% | |
| Iron | 205.6mg | 1142% | |
| Calcium | 102.8mg | 10% | |
| Amount Per 100 g | |||
| Calories | 12.85 Kcal (54 kJ) | ||
| Calories from fat | 9.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.01g | 9% | |
|---|---|---|---|
| Sodium | 5.94mg | 2% | |
| Potassium | 0.01mg | 0% | |
| Total Carbs | 0.99g | 2% | |
| Vitamin C | 3.9mg | 40% | |
| Vitamin A | 1mg | 202% | |
| Iron | 33.6mg | 1142% | |
| Calcium | 16.8mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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