Directions:
- Preheat oven to 200°F.
- Line two baking sheets with parchment.
- Scoop a spoonful of meringue onto a large oval soupspoon, and use another soupspoon to form meringue into the shape of a small egg.
- Spoon 12 ovals onto prepared baking sheet. Using a small offset spatula, pull out spikes of meringue, creatin a porcupine effect.
- Bake cookies until they are crisp on the outside but have marshmallow consistency inside, about 1 hour.
- Reduce oven to 175F, if meringue starts to brown.
- Remove from oven, and gently press the bottom of each meringue, so that it might be filled.
- Turn off oven, and return the porcupines to the oven to dry for 20 minutes.
- Then let cool completely, on wire rack.
- Put cream and almond extract in the chilled bowl of an electric mixer fitted with the wisk attachment, and mix on medium speed, until just stiff, about 2 minutes.
- Fill half the hollowed meringues with the filling, and the remaining halves with apricot preserves.
- Sandwich together.
- Serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1643.83 Kcal (6882 kJ) | ||
| Calories from fat | 199.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.2g | 34% | |
|---|---|---|---|
| Cholesterol | 82.2mg | 27% | |
| Sodium | 244.52mg | 10% | |
| Potassium | 326.91mg | 7% | |
| Total Carbs | 357.28g | 119% | |
| Sugars | 334.86g | 1339% | |
| Protein | 15.72g | 31% | |
| Vitamin C | 0.6mg | 1% | |
| Calcium | 49.5mg | 5% | |
| Amount Per 100 g | |||
| Calories | 281.16 Kcal (1177 kJ) | ||
| Calories from fat | 34.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.8g | 34% | |
|---|---|---|---|
| Cholesterol | 14.06mg | 27% | |
| Sodium | 41.82mg | 10% | |
| Potassium | 55.92mg | 7% | |
| Total Carbs | 61.11g | 119% | |
| Sugars | 57.27g | 1339% | |
| Protein | 2.69g | 31% | |
| Vitamin C | 0.1mg | 1% | |
| Calcium | 8.5mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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