Sans Rival Recipe

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Sans Rival
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Ingredients
10
Count
Nutrition
474
Calories
Total time
165
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 300 degrees F (150 degrees C). Line 4 - 8x12 inch pans with parchment paper.
  2. In a large glass or metal mixing bowl, beat egg whites until foamy. Sprinkle with cream of tartar. Gradually add 2 cups white sugar, continuing to beat until stiff peaks form. Fold in 2 cups chopped nuts. Divide meringue between the 4 pans, and spread evenly to edges.
  3. Bake in preheated oven for 30 minutes, or until light golden brown. Remove the meringue from the baking pans while still hot; allow to cool. When cool, trim edges so that all 4 meringue layers are uniformly shaped. Set aside.
  4. To make buttercream filling: In a large bowl, Beat butter until light and fluffy. In a separate large bowl, whip egg yolks until thick and lemon colored.
  5. Meanwhile, in a saucepan, combine 2 cups sugar and 1 cup water. Bring to a boil, and heat to 270 to 290 degrees F (132 to 143 degrees C), or until a small amount of syrup dropped into cold water forms hard but pliable threads. Add the hot syrup in a thin stream to the beaten egg yolks, while beating at high speed. Beat in the whipped butter until smooth. Beat in rum.
  6. On one layer of meringue, spread approximately 1/4 of the buttercream evenly to edges. Repeat layers until all is used. Smooth sides with spatula. Sprinkle top with 2 cups chopped cashews. Freeze until solid. To serve, cut 1 inch slices from the frozen dessert.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 474.39 Kcal (1986 kJ)
Calories from fat 313.71 Kcal
% Daily Value*
Total Fat 34.86g 54%
Cholesterol 122.47mg 41%
Sodium 66.11mg 3%
Potassium 343.1mg 7%
Total Carbs 32.29g 11%
Sugars 22.13g 89%
Dietary Fiber 1.18g 5%
Protein 11.96g 24%
Vitamin C 0.4mg 1%
Vitamin A 0.2mg 6%
Iron 3.2mg 18%
Calcium 33.8mg 3%
Amount Per 100 g
Calories 370.65 Kcal (1552 kJ)
Calories from fat 245.11 Kcal
% Daily Value*
Total Fat 27.23g 54%
Cholesterol 95.69mg 41%
Sodium 51.66mg 3%
Potassium 268.07mg 7%
Total Carbs 25.23g 11%
Sugars 17.29g 89%
Dietary Fiber 0.92g 5%
Protein 9.35g 24%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 6%
Iron 2.5mg 18%
Calcium 26.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.2
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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