Melt in Your Mouth Bran Muffins Recipe

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Melt in Your Mouth Bran Muffins
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Ingredients:

  • 2 cups cold coffee
  • 5 eggs
  • 2 cups oil
  • 2 cups milk
  • 2 tsp vanilla
  • 2 cups raisins
  • 4 cups natural bran
  • 2 cups sugar
  • 2 tsp salt

Directions:

  1. Preheat oven to 350°F.
  2. In a large bowl combine bran, flour, sugar salt, baking soda and baking powder thoroughly; set aside.
  3. In another bowl combine the oil, coffee, eggs, milk and vanilla, mix well.
  4. (Hint: I soak the raisins in very hot water while I'm mixing up ingredients because they become more plump and juicy).
  5. Add the dry ingredients to the liquid and mix thoroughly.
  6. Add raisins to mixture and stir together.
  7. In greased muffin tins put mixture to fill 3/4 full.
  8. Bake in oven for 20 to 25 minutes.
  9. I'm guessing on the amount of servings it makes because when I was given the recipe it wasn't listed.
  10. Also cooking time will be longer if you use jumbo tins-I listed for the regular size tins.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1128.09 Kcal (4723 kJ)
Calories from fat 554.2 Kcal
% Daily Value*
Total Fat 61.58g 95%
Cholesterol 103.53mg 35%
Sodium 978.47mg 41%
Potassium 967.23mg 21%
Total Carbs 144.76g 48%
Sugars 33.07g 132%
Dietary Fiber 11.84g 47%
Protein 20.89g 42%
Vitamin C 2.1mg 3%
Iron 4.9mg 27%
Calcium 194.4mg 19%
Amount Per 100 g
Calories 290.59 Kcal (1217 kJ)
Calories from fat 142.76 Kcal
% Daily Value*
Total Fat 15.86g 95%
Cholesterol 26.67mg 35%
Sodium 252.05mg 41%
Potassium 249.16mg 21%
Total Carbs 37.29g 48%
Sugars 8.52g 132%
Dietary Fiber 3.05g 47%
Protein 5.38g 42%
Vitamin C 0.5mg 3%
Iron 1.3mg 27%
Calcium 50.1mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.9
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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