Mediterranean-Style Salad Dressing Recipe

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Ingredients:

Serving

1 1/2 cups olive oil
1/2 cup red wine vinegar , plus
2 tbsp red wine vinegar
1 tsp sugar
1 1/2 tbsp oregano
1 1/2 tbsp basil
2 tsp salt
1 tbsp onion powder
1 tbsp fresh minced garlic clove (or to taste)
1 1/2 tbsp dijon mustard
1/3 cup parmesan cheese (or to taste) (optional)
1/2-1 tsp fresh ground black pepper (or to taste)

Directions:

Pour all ingredients in a large glass jar, and whisk or mix with a spoon until well combined or you can also blend in a processor or a blender.
Adjust all seasonings to suit taste, including the sugar and salt.
Let sit in fridge for a minimum of 2 hours.
Shake very well before using.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	544.41 Kcal (2279 kJ)
Calories from fat	524.7 Kcal
		% Daily Value*
Total Fat	58.3g	90%
Cholesterol	5.56mg	2%
Sodium	952.11mg	40%
Potassium	54.75mg	1%
Total Carbs	2.94g	1%
Sugars	0.66g	3%
Dietary Fiber	0.72g	3%
Protein	3.41g	7%
Vitamin C	1.2mg	2%
Iron	0.6mg	3%
Calcium	122.4mg	12%

Amount Per 100 g
Calories	547.51 Kcal (2292 kJ)
Calories from fat	527.68 Kcal
		% Daily Value*
Total Fat	58.63g	90%
Cholesterol	5.59mg	2%
Sodium	957.52mg	40%
Potassium	55.06mg	1%
Total Carbs	2.96g	1%
Sugars	0.66g	3%
Dietary Fiber	0.73g	3%
Protein	3.43g	7%
Vitamin C	1.2mg	2%
Iron	0.6mg	3%
Calcium	123.1mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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