Mediterranean Stuffed Zucchini Recipe

Posted by
Rate It!
Mediterranean Stuffed Zucchini
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Put the zucchini in a medium saucepan. Add enough water to cover and boil about 5 minutes, or just until tender.
  2. Preheat the oven to 350 degrees F. Prepare a baking dish with nonstick pan spray.
  3. Split the zucchini in half lengthwise; leaving a 1/4-inch shell, scoop out the pulp. Chop the pulp from 1 zucchini; set aside. Save the rest for another use (mixed vegetables, soup, stew).
  4. Heat the olive oil in a nonstick saucepan. Add the onion and sauté over medium heat until tender, about 5 minutes. Add the chopped zucchini pulp and all the other ingredients except the pine nuts and tomato sauce. Cover and simmer over low heat about 15 minutes, or until the rice is almost tender.
  5. Toast the pine nuts in a small skillet over medium heat for 3 to 5 minutes until light brown and fragrant. Stir them into the rice mixture.
  6. Stuff the mixture into the zucchini shells. Arrange the zucchini on the prepared baking dish and pour the tomato sauce over and around the shells. Cover with foil; bake 25 to 30 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 145.99 Kcal (611 kJ)
Calories from fat 34.43 Kcal
% Daily Value*
Total Fat 3.83g 6%
Sodium 685.81mg 29%
Potassium 270.31mg 6%
Total Carbs 26.17g 9%
Sugars 4.16g 17%
Dietary Fiber 2.48g 10%
Protein 2.31g 5%
Vitamin C 6.9mg 11%
Vitamin A 0.1mg 3%
Iron 10.6mg 59%
Calcium 22.2mg 2%
Amount Per 100 g
Calories 163.86 Kcal (686 kJ)
Calories from fat 38.64 Kcal
% Daily Value*
Total Fat 4.29g 6%
Sodium 769.78mg 29%
Potassium 303.4mg 6%
Total Carbs 29.38g 9%
Sugars 4.66g 17%
Dietary Fiber 2.78g 10%
Protein 2.59g 5%
Vitamin C 7.7mg 11%
Vitamin A 0.1mg 3%
Iron 12mg 59%
Calcium 24.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top