Combine beef, cubes, onions, green peppers, eggs,horseradish, salt, mustard, milk, and catsup.
Divide into 3 parts.
Pat 1 part into loaf pan.
Cover with 5 overlapping cheese slices.
Spread with second part of beef.
Cover with 6 overlapping cheese slices.
Add remaing beef mixrure.
Invert loaf onto jelly roll pan or foil covered cookie sheet.
Bake at 350* for 45 min.
Crumble 2 slices of cheese over meat loaf, bake for 5 min longer.
Cool for 15 min before serving.
Garnish with parsley
Slice to serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	493.22 Kcal (2065 kJ)
Calories from fat	201.51 Kcal
		% Daily Value*
Total Fat	22.39g	34%
Cholesterol	154.54mg	52%
Sodium	1286.88mg	54%
Potassium	599.47mg	13%
Total Carbs	36.19g	12%
Sugars	6.05g	24%
Dietary Fiber	7.09g	28%
Protein	37.54g	75%
Vitamin C	9.1mg	15%
Vitamin A	0.1mg	2%
Iron	6.7mg	37%
Calcium	558mg	56%

Amount Per 100 g
Calories	178.88 Kcal (749 kJ)
Calories from fat	73.08 Kcal
		% Daily Value*
Total Fat	8.12g	34%
Cholesterol	56.05mg	52%
Sodium	466.71mg	54%
Potassium	217.41mg	13%
Total Carbs	13.13g	12%
Sugars	2.19g	24%
Dietary Fiber	2.57g	28%
Protein	13.61g	75%
Vitamin C	3.3mg	15%
Iron	2.4mg	37%
Calcium	202.4mg	56%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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