Maui Mai Tai Jell-O Shots Recipe

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Maui Mai Tai Jell-O Shots
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Ingredients:

  • 1 (6 oz) box orange jell-o
  • 1 (6 oz) box pineapple jell-o
  • 4 cups rum
  • 1/4-1/2 tsp almond extract

Directions:

  1. Pour jell-o into a LARGE bowl.
  2. Add four cups boiling water and stir at least three minutes to dissolve jell-o.
  3. Allow to cool.
  4. Add the rum and almond extract to taste.
  5. Pour into small cups, about 1 1/2 ounces per portion.
  6. Chill at least four hours.
  7. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 28.08 Kcal (118 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.1mg 0%
Potassium 0.24mg 0%
Total Carbs 0.14g 0%
Sugars 0.14g 1%
Protein 0.01g 0%
Amount Per 100 g
Calories 221.64 Kcal (928 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 8.69mg 0%
Potassium 1.87mg 0%
Total Carbs 1.14g 0%
Sugars 1.08g 1%
Protein 0.05g 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 0
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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