Matzo Ball Soup Recipe

Posted by
Rate It!
Matzo Ball Soup
Add your photo!
Ingredients
18
Count
Nutrition
630
Calories
Total time
150
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Cook chicken in chicken broth for 1 hour.
  2. Add carrots, onion, celery, and mushrooms.
  3. Simmer 1 hour more.
  4. Last 45 minutes of chicken cooking mix all ingredients for matzo balls put in refrigerator covered.
  5. Pull out chicken and debone, adding meat back into soup. You can save some for chicken salad if you wish.
  6. Make matzo balls and drop in boiling liquid.
  7. Put in herbs and season to taste; cover for 20 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 630.05 Kcal (2638 kJ)
Calories from fat 381.44 Kcal
% Daily Value*
Total Fat 42.38g 65%
Cholesterol 293.3mg 98%
Sodium 1502.17mg 63%
Potassium 900.3mg 19%
Total Carbs 20.23g 7%
Sugars 4.79g 19%
Dietary Fiber 4.45g 18%
Protein 39.03g 78%
Vitamin C 29mg 48%
Vitamin A 0.5mg 17%
Iron 2.7mg 15%
Calcium 98.2mg 10%
Amount Per 100 g
Calories 98.29 Kcal (412 kJ)
Calories from fat 59.51 Kcal
% Daily Value*
Total Fat 6.61g 65%
Cholesterol 45.76mg 98%
Sodium 234.36mg 63%
Potassium 140.46mg 19%
Total Carbs 3.16g 7%
Sugars 0.75g 19%
Dietary Fiber 0.69g 18%
Protein 6.09g 78%
Vitamin C 4.5mg 48%
Vitamin A 0.1mg 17%
Iron 0.4mg 15%
Calcium 15.3mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 15.3
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top