Directions:
- Combine flour, sugar, baking powder and salt in a large bowl. Cut in butter with a pastry blender or 2 forks until mixture resembles coarse crumbs. Store in an airtight container in the refrigerator. Attach recipes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 590.55 Kcal (2473 kJ) | ||
| Calories from fat | 230.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.64g | 39% | |
|---|---|---|---|
| Cholesterol | 66.55mg | 22% | |
| Sodium | 324.93mg | 14% | |
| Potassium | 344.75mg | 7% | |
| Total Carbs | 85.37g | 28% | |
| Sugars | 40.09g | 160% | |
| Dietary Fiber | 1.76g | 7% | |
| Protein | 5.99g | 12% | |
| Vitamin A | 0.3mg | 10% | |
| Iron | 0.8mg | 4% | |
| Calcium | 134.8mg | 13% | |
| Amount Per 100 g | |||
| Calories | 446.61 Kcal (1870 kJ) | ||
| Calories from fat | 174.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.39g | 39% | |
|---|---|---|---|
| Cholesterol | 50.33mg | 22% | |
| Sodium | 245.73mg | 14% | |
| Potassium | 260.72mg | 7% | |
| Total Carbs | 64.56g | 28% | |
| Sugars | 30.32g | 160% | |
| Dietary Fiber | 1.33g | 7% | |
| Protein | 4.53g | 12% | |
| Vitamin A | 0.2mg | 10% | |
| Iron | 0.6mg | 4% | |
| Calcium | 101.9mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
