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Mashed Potato And Shallot Casserole Recipe

Mashed Potato And Shallot Casserole Recipe

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Ingredients:

Serving

1 1/2 tbsp butter
3 - 4 medium shallots, thinly sliced
1 1/2 tsp sugar
3 1/2 lb yukon gold potatoes, peeled and cut into 2 pieces (8 cups) * russet or red potatoes can be substituted, however the yukon gold potatoes give a golden color to the casserole.
4 oz light cream cheeses
3/4 cup light sour cream
1/2 tsp salt
1/2 tsp black pepper

Directions:

Preheat oven to 400°. Spray a 2 1/2 quart casserole with non-stick cooking spray and set aside. Melt the butter in a skillet over medium heat. Add the shallots, stir to coat with butter, and then sprinkle with sugar. Cook until the shallots are golden, stirring occasionally, about 10 minutes.
Put the potatoes in a large saucepan, cover with salted water, and bring to a boil. Reduce the heat to low and simmer until tender, about 20-25 minutes. While the potatoes are cooking, beat together cream cheese, sour cream, salt, and pepper. Stir in the cooked shallots.
Drain potatoes and mash with potato masher or ricer. Add the cream cheese mixture and mix until fluffy and smooth. Do not over-mix as potatoes will become gummy. Spread the potato mixture evenly in the prepared casserole dish. Cover and bake in the preheated oven for 25 minutes. Remove the cover and continue to bake for 10 more minutes

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2.78 Kcal (12 kJ)
Calories from fat	0.83 Kcal
		% Daily Value*
Total Fat	0.09g	0%
Cholesterol	0.29mg	0%
Sodium	2.1mg	0%
Potassium	10.47mg	0%
Total Carbs	0.46g	0%
Sugars	0.07g	0%
Dietary Fiber	0.03g	0%
Protein	0.07g	0%
Vitamin C	0.4mg	1%
Iron	1.6mg	9%
Calcium	0.9mg	0%

Amount Per 100 g
Calories	98.27 Kcal (411 kJ)
Calories from fat	29.44 Kcal
		% Daily Value*
Total Fat	3.27g	0%
Cholesterol	10.1mg	0%
Sodium	74.24mg	0%
Potassium	370.71mg	0%
Total Carbs	16.27g	0%
Sugars	2.35g	0%
Dietary Fiber	1.21g	0%
Protein	2.51g	0%
Vitamin C	13.9mg	1%
Iron	56.4mg	9%
Calcium	31.9mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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