Directions:
- Mix all the above ingredients with enough eg whites to form a dough.
- Knead well.
- Store in an airtight container.
- Use on the rich fruit cake (recipe posted separately).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 84.27 Kcal (353 kJ) | ||
| Calories from fat | 25.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.82g | 4% | |
|---|---|---|---|
| Sodium | 24.26mg | 1% | |
| Potassium | 45.57mg | 1% | |
| Total Carbs | 13.39g | 4% | |
| Sugars | 9.47g | 38% | |
| Dietary Fiber | 0.56g | 2% | |
| Protein | 1.83g | 4% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.4mg | 2% | |
| Calcium | 18.6mg | 2% | |
| Amount Per 100 g | |||
| Calories | 341.6 Kcal (1430 kJ) | ||
| Calories from fat | 102.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.42g | 4% | |
|---|---|---|---|
| Sodium | 98.32mg | 1% | |
| Potassium | 184.71mg | 1% | |
| Total Carbs | 54.26g | 4% | |
| Sugars | 38.4g | 38% | |
| Dietary Fiber | 2.29g | 2% | |
| Protein | 7.43g | 4% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 1.5mg | 2% | |
| Calcium | 75.5mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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