Directions:
- Mix together flour, cornstarch, sugar, cocoa, baking soda, and salt in a large bowl.
- Make 3 wells in the dry ingredients.
- Pour vanilla, vegetable oil, and vinegar in separate holes.
- Pour cold water and coffee over all.
- Whisk until smooth.
- Pour into a greased and floured 13 x 9 inch pan.
- Bake at 350 degrees Fahrenheit for 50 minutes.
- Test center for doneness.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 315.84 Kcal (1322 kJ) | ||
| Calories from fat | 123.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.75g | 21% | |
|---|---|---|---|
| Sodium | 783.4mg | 33% | |
| Potassium | 116.8mg | 2% | |
| Total Carbs | 45.61g | 15% | |
| Sugars | 19.63g | 79% | |
| Dietary Fiber | 2.73g | 11% | |
| Protein | 3.32g | 7% | |
| Iron | 1.4mg | 8% | |
| Calcium | 77.7mg | 8% | |
| Amount Per 100 g | |||
| Calories | 298.77 Kcal (1251 kJ) | ||
| Calories from fat | 117.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.01g | 21% | |
|---|---|---|---|
| Sodium | 741.06mg | 33% | |
| Potassium | 110.49mg | 2% | |
| Total Carbs | 43.15g | 15% | |
| Sugars | 18.57g | 79% | |
| Dietary Fiber | 2.58g | 11% | |
| Protein | 3.14g | 7% | |
| Iron | 1.3mg | 8% | |
| Calcium | 73.5mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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