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Devilopachaun's One Pan Chocolate Cake Recipe

Devilopachaun's One Pan Chocolate Cake Recipe

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Ingredients:

Serving

1 1/2 cups all-purpose flour
3/4 cup sugar
1/4 cup natural cocoa powder
3/4 tsp baking soda
1/2 tsp table salt
5 tbsp vegetable oil
1 tbsp distilled white vinegar
1 tsp vanilla extract
1 cup water
1/4 cup confectioners' sugar , for dusting

Directions:

Adjust oven rack to middle position and heat oven to 350°F Coat 8-inch-square baking pan with nonstick cooking spray.
Whisk flour, sugar, cocoa, baking soda, and salt together in pan. Make one large and two small craters in dry ingredients. Add oil to large crater and vinegar and vanilla separately to remaining small craters. Pour water into pan and mix until just a few streaks of flour remain. Immediately put pan in oven.
Bake until toothpick inserted in center of cake comes out with a few moist crumbs attached, about 30 minutes. Cool in pan, then dust with confectioners' sugar.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	524.76 Kcal (2197 kJ)
Calories from fat	162.54 Kcal
		% Daily Value*
Total Fat	18.06g	28%
Sodium	604.08mg	25%
Potassium	157.88mg	3%
Total Carbs	85.47g	28%
Sugars	46.44g	186%
Dietary Fiber	2g	8%
Protein	5.72g	11%
Iron	0.6mg	3%
Calcium	33.4mg	3%

Amount Per 100 g
Calories	288.99 Kcal (1210 kJ)
Calories from fat	89.51 Kcal
		% Daily Value*
Total Fat	9.95g	28%
Sodium	332.67mg	25%
Potassium	86.94mg	3%
Total Carbs	47.07g	28%
Sugars	25.57g	186%
Dietary Fiber	1.1g	8%
Protein	3.15g	11%
Iron	0.3mg	3%
Calcium	18.4mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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