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Mary Jane's Brownies Recipe

Mary Jane's Brownies Recipe

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Ingredients:

Serving

11 tbsp butter
1/2 cup cocoa
2 cups sugar
3 beaten eggs
1 tbsp vanilla
1/2 tsp salt
1 1/2 cups flour
1 cup chopped nuts (optional)
3 tbsp water
3 tbsp butter
2 tbsp cocoa
2 tbsp white karo
2 cups sifted powdered sugar (measure after sifting)
1 tsp vanilla

Directions:

Pre-heat the oven to 350°F.
Prepare your pan (shortening, butter, spray etc.) See description for pan options.
Melt butter in saucepan and add cocoa and sugar. Stir and remove from heat.
Add the Flour, salt, vanilla and nuts.
Pour into pan and bake at 350 for 25 minutes for 11x13, 30 minutes for smaller pans. Do not over bake!
Five minutes before the end of cooking time start the icing.
Melt in saucepan the water, butter, cocoa, and karo syrup. Stir as it melts. Remove from heat and stir in the powdered sugar and vanilla. Stir to remove any lumps and pour over warm brownies. Let cool before slicing.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1406.39 Kcal (5888 kJ)
Calories from fat	719.05 Kcal
		% Daily Value*
Total Fat	79.89g	123%
Cholesterol	229.62mg	77%
Sodium	1811.92mg	75%
Potassium	659.1mg	14%
Total Carbs	158.3g	53%
Sugars	87.55g	350%
Dietary Fiber	9.04g	36%
Protein	19.28g	39%
Vitamin C	0.3mg	1%
Vitamin A	0.5mg	17%
Iron	6.6mg	37%
Calcium	253.8mg	25%

Amount Per 100 g
Calories	429.66 Kcal (1799 kJ)
Calories from fat	219.67 Kcal
		% Daily Value*
Total Fat	24.41g	123%
Cholesterol	70.15mg	77%
Sodium	553.55mg	75%
Potassium	201.36mg	14%
Total Carbs	48.36g	53%
Sugars	26.75g	350%
Dietary Fiber	2.76g	36%
Protein	5.89g	39%
Vitamin C	0.1mg	1%
Vitamin A	0.2mg	17%
Iron	2mg	37%
Calcium	77.6mg	25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.