Martha Stewart's Sugar Cookies Recipe

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Martha Stewart's Sugar Cookies
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Ingredients
7
Count
Nutrition
4533
Calories
Total time
38
Minutes
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Ingredients:

Directions:

  1. In a large bowl, sift flour, salt, and baking powder. Set aside. In the bowl of an electric mixer fitted with the paddle attachment, beat butter and sugar on medium speed until fluffy. Beat in eggs and vanilla. Add flour mixture, and mix on low speed until thoroughly combined. Divide dough in half, wrap in plastic wrap, and roll with rolling pin so plastic is tight and dough is even. Chill until firm, at least 1 hour.
  2. Preheat oven to 325 degrees. Have ready several baking sheets lined with parchment. Remove dough from refrigerator; let stand at room temperature to temper slightly. (This prevents the dough from cracking.) Place parchment on a clean surface; dust generously with flour.
  3. Roll dough to a scant 1/4-inch thickness, stopping often to release the dough by running an offset spatulat under it. Dust with flour as necessary to prevent dough from sticking. Transfer parchment and dough to freezer until very firm, about 15 minutes.
  4. Remove dough from freezer; working quickly, cut into desired shapes. If your dough begins to soften, return to freezer for a few minutes. Using a wide spatula, transfer to baking sheets; freeze or refrigerate until firm, about 15 minutes. Bake 15 to 18 minutes, or until edges just begin to brown, rotating halfway through. Cool on wire racks; decorate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4533.28 Kcal (18980 kJ)
Calories from fat 1789.83 Kcal
% Daily Value*
Total Fat 198.87g 306%
Cholesterol 860.05mg 287%
Sodium 1349.01mg 56%
Potassium 1237.52mg 26%
Total Carbs 623.74g 208%
Sugars 235.59g 942%
Dietary Fiber 15.1g 60%
Protein 65.27g 131%
Vitamin A 2.3mg 76%
Iron 7.4mg 41%
Calcium 405.2mg 41%
Amount Per 100 g
Calories 417.87 Kcal (1750 kJ)
Calories from fat 164.98 Kcal
% Daily Value*
Total Fat 18.33g 306%
Cholesterol 79.28mg 287%
Sodium 124.35mg 56%
Potassium 114.07mg 26%
Total Carbs 57.5g 208%
Sugars 21.72g 942%
Dietary Fiber 1.39g 60%
Protein 6.02g 131%
Vitamin A 0.2mg 76%
Iron 0.7mg 41%
Calcium 37.4mg 41%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 106.4
    Points
  • 124
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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