Directions:
- Combine all vegetables in a large container.
- Combine sugar, oil, vinegar, salt & pepper in another separate container. Pour over vegetables. Mix and marinate overnight. Refrigerate.
- NOTE: This can also be used as a dip with Tortilla Chips!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 291.13 Kcal (1219 kJ) | ||
| Calories from fat | 183.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.44g | 31% | |
|---|---|---|---|
| Sodium | 303.2mg | 13% | |
| Potassium | 138.28mg | 3% | |
| Total Carbs | 25.33g | 8% | |
| Sugars | 20.64g | 83% | |
| Dietary Fiber | 2.26g | 9% | |
| Protein | 1.91g | 4% | |
| Vitamin C | 19.4mg | 32% | |
| Iron | 0.4mg | 2% | |
| Calcium | 17.9mg | 2% | |
| Amount Per 100 g | |||
| Calories | 216.83 Kcal (908 kJ) | ||
| Calories from fat | 137.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.22g | 31% | |
|---|---|---|---|
| Sodium | 225.82mg | 13% | |
| Potassium | 102.99mg | 3% | |
| Total Carbs | 18.86g | 8% | |
| Sugars | 15.37g | 83% | |
| Dietary Fiber | 1.68g | 9% | |
| Protein | 1.42g | 4% | |
| Vitamin C | 14.4mg | 32% | |
| Iron | 0.3mg | 2% | |
| Calcium | 13.3mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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