Directions:
- Combine the first 3 ingredients in a bowl, also add chopped mint now.
- Cover the strawberry mixture, and chill 2 hours.
- Spoon 1/2 cup strawberry mixture into each of 2 dessert bowls, and top each serving with 1/2 cup mango sorbet.
- Garnish with mint sprigs, if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 355.82 Kcal (1490 kJ) | ||
| Calories from fat | 30 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.33g | 5% | |
|---|---|---|---|
| Cholesterol | 9.25mg | 3% | |
| Sodium | 47.05mg | 2% | |
| Potassium | 234.77mg | 5% | |
| Total Carbs | 84.46g | 28% | |
| Sugars | 73.43g | 294% | |
| Dietary Fiber | 4.5g | 18% | |
| Protein | 2.73g | 5% | |
| Vitamin C | 85.8mg | 143% | |
| Vitamin A | 0.2mg | 8% | |
| Iron | 31.5mg | 175% | |
| Calcium | 31.5mg | 3% | |
| Amount Per 100 g | |||
| Calories | 107.53 Kcal (450 kJ) | ||
| Calories from fat | 9.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.01g | 5% | |
|---|---|---|---|
| Cholesterol | 2.8mg | 3% | |
| Sodium | 14.22mg | 2% | |
| Potassium | 70.95mg | 5% | |
| Total Carbs | 25.52g | 28% | |
| Sugars | 22.19g | 294% | |
| Dietary Fiber | 1.36g | 18% | |
| Protein | 0.83g | 5% | |
| Vitamin C | 25.9mg | 143% | |
| Vitamin A | 0.1mg | 8% | |
| Iron | 9.5mg | 175% | |
| Calcium | 9.5mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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