Marinated Pork Strips Recipe

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Ingredients

Count

Nutrition

926

Calories

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Ingredients:

Serving

1 lb boneless pork loin, cut in thin strips
1.5 tbsp coarse-grained mustard
1/8 tsp garlic powder
1/8 tsp ground ginger
2.5 tbsp honey
1.5 tbsp sesame seeds
1.5 tbsp sherry
1/4 cup soy sauce

Directions:

Combine first 5 ingredients in shallow dish. Add pork strips, tossing to coat. Cover and refrigerate 2 hours. Drain, reserving 1/4 cup marinade. Combine with sesame seeds and mustard. Pour over pork and toss to coat. Place in single layer on lightly greased baking sheet. Bake at 350 degrees 20 min, turning once.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	926.33 Kcal (3878 kJ)
Calories from fat	201.26 Kcal
		% Daily Value*
Total Fat	22.36g	34%
Cholesterol	299.38mg	100%
Sodium	4477.75mg	187%
Potassium	2004.31mg	43%
Total Carbs	51.7g	17%
Sugars	44.5g	178%
Dietary Fiber	3.05g	12%
Protein	111.1g	222%
Vitamin C	0.5mg	1%
Iron	8mg	45%
Calcium	172.2mg	17%

Amount Per 100 g
Calories	145.51 Kcal (609 kJ)
Calories from fat	31.62 Kcal
		% Daily Value*
Total Fat	3.51g	34%
Cholesterol	47.03mg	100%
Sodium	703.38mg	187%
Potassium	314.84mg	43%
Total Carbs	8.12g	17%
Sugars	6.99g	178%
Dietary Fiber	0.48g	12%
Protein	17.45g	222%
Vitamin C	0.1mg	1%
Iron	1.3mg	45%
Calcium	27.1mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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