Marinated Oriental Chicken Recipe

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Marinated Oriental Chicken
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Ingredients:

Directions:

  1. Combine first 7 ingredients in large shallow dish. Add chicken to marinade. Cover with plastic and refrigerate 1 hour or overnight,turning occasionally.
  2. Preheat broiler. Remove chicken from marinade. Broil chicken until brown and cooked through, about 5 minutes per side. Sprinkle with sesame seeds.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 298.81 Kcal (1251 kJ)
Calories from fat 79.79 Kcal
% Daily Value*
Total Fat 8.87g 14%
Cholesterol 139.24mg 46%
Sodium 1265.96mg 53%
Potassium 776.19mg 17%
Total Carbs 5.47g 2%
Sugars 3.06g 12%
Dietary Fiber 0.63g 3%
Protein 49.15g 98%
Vitamin C 18.5mg 31%
Iron 0.7mg 4%
Calcium 51.9mg 5%
Amount Per 100 g
Calories 100.78 Kcal (422 kJ)
Calories from fat 26.91 Kcal
% Daily Value*
Total Fat 2.99g 14%
Cholesterol 46.96mg 46%
Sodium 426.96mg 53%
Potassium 261.78mg 17%
Total Carbs 1.85g 2%
Sugars 1.03g 12%
Dietary Fiber 0.21g 3%
Protein 16.58g 98%
Vitamin C 6.2mg 31%
Iron 0.3mg 4%
Calcium 17.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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