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Marinated Broccoli Slaw Recipe

Marinated Broccoli Slaw Recipe

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Ingredients:

Serving

1 bag shredded broccoli , slaw
3/4 cup white vinegar
1 tsp salt
1 tsp garlic powder
1/2 tsp black pepper (or to taste)
1 tbsp brown sugar
1 tbsp soy sauce
2 tbsp prepared mustard
1/2 cup white sugar
2/3 cup vegetable oil

Directions:

Empty the bag of shredded veggies into a very large mixing bowl (or Tupperware container, if you're brave enough to simply cap and shake to distribute the marinade).
In a small sauce pan, combine the vinegar, salt, garlic powder, pepper (if desired), brown sugar, soy sauce, and mustard. Cover and bring to a boil.
Remove from the heat and add the sugar and oil, stirring or whisking to dissolve. (I probably use a bit less than 2/3 cup of vegetable oil-maybe 2/3 cup minus 3 TB? If it tastes a bit strong or you need to stretch the marinade a bit further, use the full amount.).
Allow the marinade to cool, then pour over the veggies and mix thoroughly.
Refrigerate and enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	276.08 Kcal (1156 kJ)
Calories from fat	220.99 Kcal
		% Daily Value*
Total Fat	24.55g	38%
Sodium	621.85mg	26%
Potassium	104.51mg	2%
Total Carbs	14.26g	5%
Sugars	11.98g	48%
Dietary Fiber	1.03g	4%
Protein	1.39g	3%
Vitamin C	22.5mg	38%
Iron	0.5mg	3%
Calcium	20mg	2%

Amount Per 100 g
Calories	274.51 Kcal (1149 kJ)
Calories from fat	219.73 Kcal
		% Daily Value*
Total Fat	24.41g	38%
Sodium	618.3mg	26%
Potassium	103.91mg	2%
Total Carbs	14.18g	5%
Sugars	11.91g	48%
Dietary Fiber	1.02g	4%
Protein	1.38g	3%
Vitamin C	22.4mg	38%
Iron	0.5mg	3%
Calcium	19.9mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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