Marinara Marcaroni Salad Recipe

Posted by
Rate It!
Marinara Marcaroni Salad
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Boil macaroni to al dente (per pkg directions).
  2. Rinse with cold water and set aside to dry.
  3. Combine mayo, marinara, relish, celery, onion and olives.
  4. Add macaroni to mixture.
  5. Add salt and pepper to taste.
  6. Refrigerate 3-4 hours.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 241.22 Kcal (1010 kJ)
Calories from fat 193.09 Kcal
% Daily Value*
Total Fat 21.45g 33%
Cholesterol 11.86mg 4%
Sodium 419.51mg 17%
Potassium 121.55mg 3%
Total Carbs 10.64g 4%
Sugars 3.17g 13%
Dietary Fiber 1.05g 4%
Protein 1.88g 4%
Vitamin C 1.4mg 2%
Iron 0.2mg 1%
Calcium 15.8mg 2%
Amount Per 100 g
Calories 262.99 Kcal (1101 kJ)
Calories from fat 210.51 Kcal
% Daily Value*
Total Fat 23.39g 33%
Cholesterol 12.93mg 4%
Sodium 457.37mg 17%
Potassium 132.52mg 3%
Total Carbs 11.6g 4%
Sugars 3.46g 13%
Dietary Fiber 1.15g 4%
Protein 2.05g 4%
Vitamin C 1.5mg 2%
Iron 0.2mg 1%
Calcium 17.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top