Directions:
- Preheat oven to 375 degrees F (190 degrees C).
- Dissolve the baking soda in the water.
- Combine the oats, flour and brown sugar. Cut in the butter until the mixture resembles coarse crumbs. Stir in the baking soda mixture and form dough into a ball. Either roll dough out to 1/4 inch thick and cut with cookie cutters or press dough into the bottom of one 9x13 inch baking pan.
- Bake at 375 degrees F (190 degrees C) for 12 to 15 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2956.97 Kcal (12380 kJ) | ||
| Calories from fat | 1184.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 131.6g | 202% | |
|---|---|---|---|
| Cholesterol | 244.03mg | 81% | |
| Sodium | 1506.69mg | 63% | |
| Potassium | 1298.02mg | 28% | |
| Total Carbs | 428.57g | 143% | |
| Sugars | 195.43g | 782% | |
| Dietary Fiber | 23.17g | 93% | |
| Protein | 35.78g | 72% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 12.4mg | 69% | |
| Calcium | 287.7mg | 29% | |
| Amount Per 100 g | |||
| Calories | 459.26 Kcal (1923 kJ) | ||
| Calories from fat | 183.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.44g | 202% | |
|---|---|---|---|
| Cholesterol | 37.9mg | 81% | |
| Sodium | 234.01mg | 63% | |
| Potassium | 201.6mg | 28% | |
| Total Carbs | 66.56g | 143% | |
| Sugars | 30.35g | 782% | |
| Dietary Fiber | 3.6g | 93% | |
| Protein | 5.56g | 72% | |
| Vitamin A | 0.2mg | 38% | |
| Iron | 1.9mg | 69% | |
| Calcium | 44.7mg | 29% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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