Directions:
- Preheat oven to 450 degrees.
- Mix all ingredients together in a medium bowl.
- Pour into graham cracker crust.
- Bake for 10 minutes.
- Let cool for about 30 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 153.65 Kcal (643 kJ) | ||
| Calories from fat | 66.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.37g | 11% | |
|---|---|---|---|
| Cholesterol | 61.38mg | 20% | |
| Sodium | 247.49mg | 10% | |
| Potassium | 51.19mg | 1% | |
| Total Carbs | 15.6g | 5% | |
| Sugars | 4.91g | 20% | |
| Dietary Fiber | 0.46g | 2% | |
| Protein | 3.29g | 7% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 1mg | 6% | |
| Calcium | 15.9mg | 2% | |
| Amount Per 100 g | |||
| Calories | 259.59 Kcal (1087 kJ) | ||
| Calories from fat | 112.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.45g | 11% | |
|---|---|---|---|
| Cholesterol | 103.7mg | 20% | |
| Sodium | 418.12mg | 10% | |
| Potassium | 86.49mg | 1% | |
| Total Carbs | 26.35g | 5% | |
| Sugars | 8.3g | 20% | |
| Dietary Fiber | 0.77g | 2% | |
| Protein | 5.56g | 7% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 1.7mg | 6% | |
| Calcium | 26.8mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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