Main
Recipes
Course
Desserts
Margaret's Carrot Cake With Cream Cheese Frosting Recipe

Margaret's Carrot Cake With Cream Cheese Frosting Recipe

Posted by

Rate It!

Margaret's Carrot Cake With Cream Cheese Frosting

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

3 cups grated carrots
2 cups all-purpose flour
2 cups white sugar
2 tsp baking soda
1 tsp baking powder
1/2 tsp salt
1 tsp ground cinnamon
4 eggs
1 1/2 cups vegetable oil
1 1/4 tsp vanilla extract
1 (8 oz) can crushed pineapple in juice
3/4 cup chopped pecans
3 1/2 cups confectioners' sugar
1 (8 oz) package cream cheese
1/2 cup butter, softened
1 1/4 tsp vanilla extract
1 cup chopped pecans

Directions:

Preheat oven to 350 degrees.
Grease and flour a 9x13 inch pan.
In a large bowl, combine grated carrots, flour, white sugar, baking soda, baking powder, salt and cinnamon.
Stir in eggs, oil, 1 1/4 teaspoon vanilla, pineapple and 3/4 cup chopped pecans.
Spoon batter into prepared pan.
Bake in the preheated oven for 30 to 40 minutes, or until a toothpick inserted into the center of the cake comes out clean.
Allow to cool.
To Make Frosting: In a medium bowl, combine confectioners' sugar, cream cheese, 1/2 cup butter or margarine and 1 1/4 teaspoons vanilla.
Beat until smooth, and then stir in 1 cup chopped pecans.
Spread on cooled cake.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2435.93 Kcal (10199 kJ)
Calories from fat	1359.17 Kcal
		% Daily Value*
Total Fat	151.02g	232%
Cholesterol	185.99mg	62%
Sodium	857.84mg	36%
Potassium	795.36mg	17%
Total Carbs	272.46g	91%
Sugars	217.21g	869%
Dietary Fiber	11.29g	45%
Protein	19.16g	38%
Vitamin C	5.3mg	9%
Vitamin A	0.9mg	30%
Iron	3.8mg	21%
Calcium	169.9mg	17%

Amount Per 100 g
Calories	440.39 Kcal (1844 kJ)
Calories from fat	245.72 Kcal
		% Daily Value*
Total Fat	27.3g	232%
Cholesterol	33.62mg	62%
Sodium	155.09mg	36%
Potassium	143.79mg	17%
Total Carbs	49.26g	91%
Sugars	39.27g	869%
Dietary Fiber	2.04g	45%
Protein	3.46g	38%
Vitamin C	1mg	9%
Vitamin A	0.2mg	30%
Iron	0.7mg	21%
Calcium	30.7mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Awesome Carrot Cake with Cream Cheese Frosting

Grated carrots, All-purpose flour, White sugar and 14 more..
Carrot Cake With Cream Cheese Frosting

Grated carrots, Cake flour, White sugar, Baking soda and 14 more..
Carrot Cake With Cream Cheese Frosting

Carrots, grated, Flour, Sugar, Baking soda, Baking powder and 10 more..
Super Bowl (Or Any Day) Chocolate Cupcakes W/Cabernet

All-purpose flour, Sugar, Baking soda, Baking powder, Salt and 10 more..
Pecan Cinnamon Muffins

All-purpose flour , sifted, Sugar, Brown sugar , packed and 8 more..
Zucchini Biscotti

All-purpose flour and 12 more..
Chocolate Chocolate Chip Nut Muffins

All-purpose flour, Unsweetened cocoa powder, White sugar and 11 more..
Chocolate Chocolate Chip Muffins

All-purpose flour, Unsweetened cocoa powder, White sugar and 10 more..
Applesauce Cake

All-purpose flour, Sugar, Baking soda, Baking powder, Salt and 7 more..
Carrot Apple Nut Muffins

Walnuts or 1/2 cup pecans, chopped, Carrots and 11 more..
Chocolate Chocolate Chip Nut Muffins

All-purpose flour, Unsweetened cocoa powder, White sugar and 11 more..
Hummingbird Cake III

All-purpose flour, White sugar, Baking powder, Salt and 12 more..
Best Carrot Cake

All-purpose flour, Baking soda, Baking powder, Salt and 9 more..