Marble Scones Recipe

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Marble Scones
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Ingredients
9
Count
Nutrition
220
Calories
Total time
35
Minutes
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Ingredients:

  • 4 cups unsifted all-purpose flour
  • 1/3 cup sugar
  • 1 tsp salt
  • 1/2 tsp baking soda
  • 2/3 cup butter
  • 1 1/3 cups buttermilk

Directions:

  1. Heat oven to 425F.
  2. Grease large baking sheet.
  3. In large bowl, combine flour, sugar, baking powder, salt and baking soda.
  4. With pastry blender or 2 knives, cut in butter until mixture resembles coarse crumbs.
  5. Remove 1 1/4 c.
  6. Flour mixture to medium-size bowl.
  7. In small bowl, combine buttermilk and vanilla.
  8. In cup, combine 1/4 c.
  9. Buttermilk mixture and chocolate.
  10. Add remaining buttermilk mixture to remaining flour mixture in large bowl and mix lightly with fork until mixture clings together and forms a soft dough.
  11. Add chocolate mixture to the1 1/4 c.
  12. Flour mixture and stir with fork until it forms a soft dough.
  13. Turn both doughs out onto lightly floured surface; divide chocolate dough into 6 pieces.
  14. Dot 3 chocolate pieces over surface of plain dough.
  15. Fold dough over and dot with remaininng 3 pieces; knead gently 5-6 times to marbelize dough.
  16. Divide dough in half.
  17. With lightly floured rolling pin, roll one half into a 7 round.
  18. Cut into 4 wedges.
  19. Repeat with remaining half of dough.
  20. Place scones, 1 apart, on greased baking sheet.
  21. Pierce tops with tines of fork.
  22. Bake scones 15-18 min.
  23. Or until golden brown.
  24. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 220.29 Kcal (922 kJ)
Calories from fat 168.73 Kcal
% Daily Value*
Total Fat 18.75g 29%
Cholesterol 45.35mg 15%
Sodium 417.43mg 17%
Potassium 339.63mg 7%
Total Carbs 12.83g 4%
Sugars 10.92g 44%
Dietary Fiber 0.48g 2%
Protein 1.7g 3%
Vitamin A 0.2mg 6%
Iron 0.4mg 2%
Calcium 162.3mg 16%
Amount Per 100 g
Calories 288.46 Kcal (1208 kJ)
Calories from fat 220.94 Kcal
% Daily Value*
Total Fat 24.55g 29%
Cholesterol 59.39mg 15%
Sodium 546.6mg 17%
Potassium 444.73mg 7%
Total Carbs 16.81g 4%
Sugars 14.3g 44%
Dietary Fiber 0.62g 2%
Protein 2.22g 3%
Vitamin A 0.2mg 6%
Iron 0.5mg 2%
Calcium 212.5mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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