Directions:
- Melt 1/4 cup butter in a sauce pan. Add brown sugar and 1/4 cup maple syrup.
- Heat, stirring until sugar is disolved. Pour into baking dish and sprinkle with 1/2 cup of the walnuts.
- In a mixing bowl, stir together 3/4 cup of flour, the yeast, granulated sugar and salt. Add 1/3 cup butter and the warm water. Beat 2 minutes at medium speed, scraping bowl occasionally.
- Add eggs and 1/4 cup more flour. Beat at high speed 2 minutes. Stir in enough more flour to make a soft dough. Turn out on lightly floured board and knead 10 minutes or until dough is smooth and satiny.
- Roll dough to a 14 x 9 inch rectangle.Spread lightly with maple and sprinkle with remaining nuts.
- Roll up into a 9 inch roll. Pinch seam to seal. Cut into 9 one-inch slices and arrange in baking dish, cut side up. Cover lightly with plastic wrap and let rise in a warm place for about 1 1/4 hours - or until light.
- Bake for 20-25 minutes or until golden brown. Let stand in the baking dish for 10 minutes. Then turn out on a large plate to cool.
- Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1231.7 Kcal (5157 kJ) | ||
| Calories from fat | 528.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 58.72g | 90% | |
|---|---|---|---|
| Cholesterol | 203.48mg | 68% | |
| Sodium | 650.02mg | 27% | |
| Potassium | 521.03mg | 11% | |
| Total Carbs | 156.65g | 52% | |
| Sugars | 70.4g | 282% | |
| Dietary Fiber | 7.86g | 31% | |
| Protein | 25.95g | 52% | |
| Vitamin C | 0.6mg | 1% | |
| Vitamin A | 0.4mg | 15% | |
| Iron | 3.1mg | 17% | |
| Calcium | 127.5mg | 13% | |
| Amount Per 100 g | |||
| Calories | 349.82 Kcal (1465 kJ) | ||
| Calories from fat | 150.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.68g | 90% | |
|---|---|---|---|
| Cholesterol | 57.79mg | 68% | |
| Sodium | 184.61mg | 27% | |
| Potassium | 147.98mg | 11% | |
| Total Carbs | 44.49g | 52% | |
| Sugars | 19.99g | 282% | |
| Dietary Fiber | 2.23g | 31% | |
| Protein | 7.37g | 52% | |
| Vitamin C | 0.2mg | 1% | |
| Vitamin A | 0.1mg | 15% | |
| Iron | 0.9mg | 17% | |
| Calcium | 36.2mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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